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Brooklyn beer criticism, festival operations, and brewery economics — by Charlie Hargrove

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Author: June Mccoy

Jun 27, 2026

Brooklyn’s Brewing Revolution: From Hop Bombs to Hushed Lagers

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Back in 2010, if you wanted a decent beer in Brooklyn, you mostly found yourself in a bar that happened […]

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Jun 25, 2026

Brooklyn Beer: A Decade of Hops, Haze, and Hard Lessons

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I started chasing beer in Brooklyn around 2010, and back then, the borough felt like it was still hungover from […]

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Jun 24, 2026

Brooklyn Brewing, 2010 to Now: A Decade of Hops, Hype, and Hard Truths

Blogging by June Mccoy0 comments

I remember walking into a Williamsburg bar in the spring of 2010 and seeing exactly three local beers on tap. […]

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Jun 24, 2026

A Decade of Suds, Grit, and Growth: How Brooklyn’s Brewing Scene Actually Changed

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I remember walking into a Brooklyn bar in 2010 and ordering a beer. The choices were predictable: a lager from […]

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Jun 23, 2026

Brooklyn’s Brewing Revolution: A Decade of Hops, Hype, and Hard Lessons

Blogging by June Mccoy0 comments

If you’d told me back in 2010 that Brooklyn would one day stand shoulder-to-shoulder with Portland or San Diego as […]

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Jun 20, 2026

A Decade of Suds: How Brooklyn’s Brewing Scene Transformed Since 2010

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I remember walking into a Brooklyn bar in 2010 and ordering a beer. The choices were predictable—a macro lager, maybe […]

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Jun 20, 2026

How Brooklyn’s Beer Scene Got Weird, Wonderful, and Way More Interesting Since 2010

Blogging by June Mccoy0 comments

I still remember walking into a Brooklyn bar sometime in 2009 and ordering a beer. The options were pretty slim: […]

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